Capsicum annuum
Heat Level: It is considered medium-hot, with a Scoville Heat Unit (SHU) rating of approximately 50,000–70,000 SHU.
Appearance: The peppers are typically around 4 inches (10 cm) long, have a waxy texture, and mature from light green to a vibrant red.
Use: They are primarily used in Mexican dishes and are excellent for grilling, in sauces, or in any hot dish. The plants are often compact and can be grown in pots.
Capsicum annuum
Heat Level: It is considered medium-hot, with a Scoville Heat Unit (SHU) rating of approximately 50,000–70,000 SHU.
Appearance: The peppers are typically around 4 inches (10 cm) long, have a waxy texture, and mature from light green to a vibrant red.
Use: They are primarily used in Mexican dishes and are excellent for grilling, in sauces, or in any hot dish. The plants are often compact and can be grown in pots.
